Wine description

The Musso's Barbaresco Pora Riserva comes from an historical vineyard in the cru of Pora, once known as Citadel Pora. A great age-worthy Barbaresco.

Vinification

Maceration lasts about 20 days at controlled temperature (between 28 and 30°C) in stainless steel tanks.

Ageing

20 months in 50HL Slavonian oak barrels and then for another 10-12 months in 20HL barrels.