Wine description

The Luigi Oddero's Nebbiolo comes from the Nebbiolo vineyards located in the La Morra area (Piedmont). Thanks to its excellent structure, great balance and long aromatic persistence it ages wonderfully, however its aromas are best enjoyed in its first years of life.

Tasting Notes

The Nebbiolo has a bright ruby-red with a typical floral and fruity aromas. In the mouth is dry and savoury with notes of fruit and wilted flowers.

Vinification

Alcoholic fermentation with maceration for 8 to 10 days with indigenous yeasts.

Ageing

12 to 24 months in stainless steel vats and/or medium/large-size oak barrels, depending on the vintage. 12 months in bottle.